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Auto Sushi Dinastia Menu

The menu at Auto Sushi Dinastia in Getafe presents a wide-ranging Asian-inspired selection that blends Japanese sushi traditions with modern fusion bowls and hot dishes. The drinks list includes Vino Diamante, Coca-Cola Zero Azúcar Lata 330ml., Nestea Té Negro Limón Lata 330ml., Fanta Naranja Lata 330ml., and Vino René Barbier, offering both soft and alcoholic pairings. For dessert, the selection leans into Japanese-inspired sweets such as Dorayaki Té Verde, B&J Strawberry Cheesecake 100ml, Mochi De Té Verde (2 Uds.), Trufa De Té Verde (6 Pzs.), and Helado De Té, 2 Bolas, creating a light yet distinctive finish.

The cold and fresh section stands out with varied options like Poke Bowl Ternera Dinastía, Poke Bowl Atún, Poke Bowl Pato, Poke Bowl Pollo Crujiente, and Poke Bowl Salmón, each highlighting bold protein choices. Starters such as Pollo Al Limón, Ensalada De Pollo Crispy, Gyoza De Pollo, Tempura Verduras, and Pan Bao De Pollo set a strong opening tone with both crispy and steamed textures. Sushi rolls remain a centerpiece, featuring Maki Dragon (8 Pzs.), Sake Cheese Bamboo (8 Pzs.), Spicy Gambas Crunch (8 Pzs.), Sésamo Roll (8 Pzs.), and Arcoiris Roll (8 Pzs.), all emphasizing fusion creativity.

The menu continues with hearty rice and noodle dishes like Pad Thai De Vegetal, Arroz Frito Con Huevo, Arroz Frito Dinastia, Anguila Teriyaki Con Arroz, and Salmón Teriyaki Con Arroz, offering comforting Asian staples. Traditional sushi cuts are well represented through Maki Philadelphia (8 Pzs.), Maki Pepino, Maki Crispy Atún (8 Pzs.), Maki Pez Mantequilla (8 Pzs.), Maki Aguacate, alongside sashimi choices such as Sashimi De Atún, Tataki De Salmón (9 Pzs.), Sashimi Pez Mantequilla, Salshimi Variado (20 Pzs.), and Sashimi De Salmón.

Nigiri selections including Nigiri Lubina, Nigiri Tarta Atún, Nigiri Vieira, Nigiri Tarta Salmón, and Nigiri Erizo De Mar (2 Pzs.) highlight premium touches, while grilled skewers like Kushiyaki De Salmón (2 Pzs.), Kushiyaki Brocheta De Pollo (2 Pzs.), Kushiyaki De Solomillo (2 Pzs.), and Kushiyaki De Ebi (2 Pzs.) add smoky depth. Larger sharing platters such as Bandeja 1 (16 Pzs.), Bandeja Maki Variado (24 Pzs.), and Bandeja Delux (18 Pzs.) reinforce its group-friendly appeal. Completing the experience are Asian hot dishes like Ternera Salteado Con Champiñon, Cerdo Con Salsa Agridulce, Pollo Con Almendras, and Pollo Al Estilo Kon Bao (Picante), along with handheld Temaki Tempura Langostino (1 Pza.), Temaki De California (1 Pza.), Temaki Anguila Con Aguacate (1 Pza.), and Temaki Salmón Y Aguacate (1 Pza.), rounding out a diverse and well-structured menu.